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Quiche |
| Ingredient List: | Preparation Instructions: | ||
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3 Eggs 1 (12-ounce) can evaporated milk 1 cup shredded cheese (mozarella, Swiss, jack) 1 cup chopped ham, or 1 cup steamed broccoli flowerets, or 1 - 1-1/2 cups YOUR CHOICE |
In a medium bowl, combine eggs and milk. Add cheese and meat and/or vegetables. Pour
into Baked Pastry Shell. Bake
for 30 - 35 minutes until top is lightly browned and quiche custard is
set in the middle. |
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Baked Pastry |
Yield: 4 - 6 servings |
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