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Stir-fry Shrimp |
| Ingredient List: | Preparation Instructions: | ||
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1 clove garlic, chopped 2 - 3 teaspoons grated fresh ginger 2 tablespoons sesame oil about 20 - 24 shrimp, rinsed and patted dry 3 tablespoons white wine (I like Sauterne) 3 green onions, thinly sliced |
Stir-fry garlic and ginger in the sesame oil until garlic is soft. Add shrimp and stir-fry 1 minute. Add the wine and the onions, cover, reduce heat and cook for 3 minutes. Spoon over hot cooked white rice. | |
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Yield: 2 servings |
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